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Discover a new world of culinary exploration onboard Quantum of the Seas®. Sample a melt-in-the mouth steak at Chops Grille, or go head down the rabbit hole for a taste of experimental dishes at Wonderland Imaginative Cuisine. Whatever time of day or night, whatever you’re in the mood for, you’ll find it here.


On Quantum of the Seas®, the kitchens are as star-studded as the stages, with two celebrity chefs joining the crew. Britain's favorite food export, Jamie Oliver, brings aboard rustic, homemade favorites at Jamie's Italian. Over at Michael's Genuine® Pub, James Beard Award-winner Michael Schwartz gives you a menu of pure and simple plates plus his own craft brew.


Evolution, attention and passion: Three words that reflect the both the abilities and attitudes of Cornelius Gallagher, Director of Culinary Operations at Royal Caribbean International. For over 25 years he has worked at some of the world’s top restaurants and hotels as a Chef, owner-operator, consultant and educator—and now he brings his considerable culinary talents to Quantum of the Seas® and Anthem of the Seas®.


Jamie Oliver is a phenomenon in the world of food. He is one of the world’s best-loved television personalities and one of Britain’s most famous experts, having had huge success with television series including The Naked Chef, Jamie’s Kitchen, Jamie at Home, Jamie’s Ministry of Food, Jamie’s Great Britain, Jamie’s Money Saving Meals and the Emmy Award-winning Jamie’s Food Revolution, as well as the one-off specials Eat To Save Your Life, Jamie Saves Our Bacon and Jamie’s Fish Suppers.


After successfully partnering on a seasonal, farm-to-table menu for the signature 150 Central Park restaurants onboard the Oasis-class ships, Royal Caribbean has expanded its relationship with James Beard Award-winning chef Michael Schwartz on this American-style gastropub. At Michael’s Genuine® Pub, Chef Schwartz shares his culinary passion with those who crave a refreshing combination of craft beers, seriously good food and the laid-back atmosphere of a gastropub setting.



Bionic Bar

Bionic Bar is run by two robotic mixologists. They can mix a classic cocktail or you can pick your choice of spirits, mixers and extras to create your own drink.


North Star Bar

Why not sip a cocktail or two at the North Star Bar after your breathtaking North Star experience?



Latin themed bar serving Cuban mojitos, Brazilian caipirinhas and all your favourite cocktails.


Pool Bar

Cool down with a beer or a non-alcoholic drink at the Pool Bar after spending time soaking up the sun on the pool deck.


Schooner Bar

Cozy up in a seat under the mast and listen to the pianist play in the nautical themed Schooner Bar.


Sky Bar

Grab a cool drink from the Sky Bar on the poolside on a sun drenched day onboard.


Sunshine Bar

In the Solarium, you’ll find a tempting menu of detox juices, antioxidant smoothies and creative cocktails at the Sunshine Bar.


Vintages Wine Bar

Whether it’s Burgundy, Merlot or Pinot Grigio, you’re sure to find your favourite reds and whites at Vintages wine bar.



    Deli style café offering salads, paninis, sandwiches all made-to-order, plus there’s a good selection of gourmet pastries and coffee.


    Serving 24 hours a day, grab your coffee, sandwiches, pastries and desserts at Café Promenade whenever you fancy.

  • THE CAFÉ @ TWO70

    Gourmet marketplace with a variety of hot and cold sandwiches, salads and soups, all packed picnic-style to eat in or to enjoy anywhere you like.


    Freshly made cupcakes in a variety of flavours and toppings. You can even have a go at decorating cupcakes and go crazy with the sprinkles!


    Satisfy your sweet tooth with macarons, petit-fours and chocolates. Ben & Jerry’s Ice Cream and Starbucks coffee also served here.

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© 2017 Royal Caribbean International

7 nights from Southampton in 2018 from only €759pp

Book Now

7 nights from Southampton in 2018 from only €759pp

Book Now